Pljeskavica

Pljeskavica is a traditional Serbian spiced meat patty, similar to a burger but often larger and more flavorful. It’s commonly stuffed with cheese or ham.

Ingredients:

• 500 g ground beef
• 300 g ground pork
• 1 small onion, grated
• 1 egg
• 1 tbsp breadcrumbs
• 1 tsp paprika, salt, and pepper
• Optional: cheese or ham for stuffing

Method:

1. Mix all ingredients well; form large, flat patties.
2. If desired, stuff with cheese or ham.
3. Grill or fry for 5–6 minutes per side.
4. Serve in flatbread with onions and kajmak.